Wild Orchid Bistro and Sushi Lounge

Wild Orchid is a local go-to eatery under the leadership of Chef Shogo Sawada representing a melting pot of traditional and modern Asian inspired dishes. Our menu is entirely Gluten Free.

 

FESTIVAL FEATURE - $37 Dinner Menu

Option 1

3 Way Sashimi
Fresh Butter fish, Ahi tuna and Rock fish on a bed of arugula, sashimi vegetables and micro greens

Wild Fish and Chips
A fusion of Aonoriko and classic battered rockfish, accompanied with house cut fries, Asian slaw and house made tartar sauce.

Matcha Berry Moons
Handmade Matcha meringue cups filled with half-moons of vanilla ice cream and raspberry sorbet, fresh berries and coulis fresh raspberries and coulis.

Option 2

Green Apple Salad
Spinach, avocado, micro greens with an Asian apple vinaigrette

Flavors of Curry
Sri Lankan chicken curry, lemon laced rice, crispy aloo tikka, pineapple chutney 

Matcha Berry Moons
Handmade Matcha meringue cups filled with half-moons of vanilla ice cream and raspberry sorbet, fresh berries and coulis fresh raspberries and coulis.

 

1818 Mountain Ave, Canmore, AB
403-679-2029

 
$37 MenuJulia Freeman