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Belgian Beer Pairing Dinner

Enjoy a 5 course dinner while you're guided through culinary tasting menu paired with unique Belgian beers.


St Bernardus - Witbier
B.C. spot prawn ceviche
Wonton crisps + Pickled asparagus tips
Fresh mango

Bosteels - Karmeliet
Upper Bench “U & Brie”
Blood orange, vanilla & onion marmalade + Cashew & oat granola

Wild B.C. Halibut
Thai green curry + grapefruit crema + Jasmine rice thimble + Thai basil

Bosteels - Kwak
Five-spice braised pork belly
Tamarind glaze + fried plantain + yam puree + broccolini

Liefmans Fruit
Dark chocolate pot du crème
Mixed Berry Truffle dark chocolate
99% Cocoa shavings

Tickets: $120 (including GST & gratuity)

Arrival at 6:30, dinner service will commence at 7pm.

Earlier Event: May 9
Bistro Tour